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Blueberry Cheesecake Swirl Cookies The Best!

Blueberry Cheesecake Swirl Cookies

Soft, chewy cookies with creamy cheesecake filling and ribbons of blueberry jam swirled throughout for a decadent treat.
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Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Servings: 18 Cookies
Course: Dessert
Cuisine: American-Inspired
Ingredients Method

Ingredients
  

For the Cookie Dough:
  • ½ cup unsalted butter softened
  • ½ cup granulated sugar
  • ¼ cup light brown sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 ½ cups all-purpose flour
  • ½ tsp baking soda
  • ¼ tsp salt
For the Cheesecake Swirl:
  • 4 oz cream cheese softened
  • 3 tbsp granulated sugar
  • ½ tsp vanilla extract
For the Blueberry Swirl:
  • ⅓ cup blueberry jam
  • Optional Toppings:
  • Extra blueberry jam drizzle
  • Powdered sugar dusting
  • White chocolate drizzle

Method
 

  1. Make vanilla cookie dough and set aside.
  2. Beat cream cheese, sugar, and vanilla until smooth.
  3. Scoop cookie dough, top with cheesecake mix and jam, swirl.
  4. Bake 10–12 minutes until golden, cool slightly, and serve.