Cheesy Sausage Lasagna Roll Ups - Mileyshome

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Cheesy Sausage Lasagna Roll Ups

Lasagna noodles rolled with ricotta, sausage, and cheese, baked in marinara until bubbly and golden.

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Prep Time 25

Cook Time 35

Total Time 1

Servings: 6 Servings

Course: Main Course

Cuisine: Italian-American

Ingredients Method

Ingredients

For the Filling:

12 cooked lasagna noodles
1 pound Italian sausage cooked and crumbled
2 cups ricotta cheese
1 large egg
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
2 tablespoons fresh parsley chopped
Salt and black pepper to taste

For the Sauce and Topping:

3 cups marinara sauce store-bought or homemade
2 cups shredded mozzarella cheese
½ cup grated Parmesan cheese
Fresh basil or parsley for garnish

Method

Cook noodles until al dente.
Mix ricotta, egg, cheeses, parsley, and sausage.
Spread filling on noodles, roll up, and place seam-side down.
Cover with marinara, top with cheese, and bake at 375°F for 35 minutes.
Garnish with basil and serve warm.