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Crispy Chickpea Snack Mix – Best Recipe Idea for Evenings

Golden roasted chickpeas mixed with spices and crunchy add-ins for the perfect evening snack.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 3 Servings
Course: Snack
Cuisine: Global
Ingredients Method

Ingredients
  

For the Chickpeas:
  • 2 cans chickpeas drained and rinsed
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ½ teaspoon ground cumin
  • ½ teaspoon black pepper
  • 1 teaspoon salt
  • ¼ teaspoon cayenne pepper optional for heat
Optional Add-ins:
  • Roasted nuts or seeds
  • Pretzels or small crackers
  • Dried herbs like thyme or oregano
  • Grated parmesan for extra flavor

Method
 

  1. Rinse and dry chickpeas well.
  2. Toss with olive oil, garlic powder, paprika, cumin, salt, and pepper.
  3. Roast at 400°F for 25–35 minutes, shaking the tray halfway.
  4. Cool, then mix with nuts or pretzels if desired.