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Easy Breakfast Club Sandwich Recipe

A hearty triple-layer sandwich with bacon, eggs, cheese, lettuce, and tomato, perfect for breakfast or brunch.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 Servings
Course: Breakfast
Cuisine: American
Ingredients Method

Ingredients
  

For the Sandwich:
  • 6 slices of sandwich bread toasted
  • 3 large eggs scrambled with salt and pepper
  • 6 strips of cooked bacon
  • 4 slices of cheddar or American cheese
  • 4 leaves of fresh lettuce
  • 2 medium tomatoes sliced
  • 3 tablespoons mayonnaise or preferred spread
Optional Add-ins:
  • Avocado slices
  • Sliced turkey or chicken breast
  • Hot sauce or mustard for extra kick
  • Red onion slices
  • Fresh herbs like parsley or chives

Method
 

  1. Scramble eggs with salt and pepper.
  2. Cook bacon until crispy.
  3. Toast bread slices.
  4. Layer lettuce, tomato, bacon, eggs, and cheese between slices with mayo.
  5. Secure with toothpicks, slice into triangles, and serve warm.