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Skillet Bang Bang Chicken Thighs with Homemade Sauce Recipe

Juicy skillet cooked chicken thighs coated in a creamy sweet and spicy sauce.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 Servings
Course: Dinner
Cuisine: Asian
Ingredients Method

Ingredients
  

For the Chicken:
  • 6 boneless skinless chicken thighs
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • ½ teaspoon paprika
  • 2 tablespoons vegetable oil
For the Bang Bang Sauce:
  • ½ cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon sriracha
  • 1 teaspoon honey
  • 1 teaspoon rice vinegar
For Garnish:
  • Green onions chopped

Method
 

  1. Season chicken with salt, pepper, and paprika.
  2. Cook chicken in hot oil until golden and cooked through.
  3. Whisk sauce ingredients until smooth.
  4. Coat chicken with sauce and garnish with green onions.