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Quick & Delicious Taco Bell Meat Recipe

Taco Bell Meat Recipe

Boldly seasoned ground beef simmered with spices and thickened to recreate the famous fast-food taco filling at home.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 People
Course: Main Course
Cuisine: Mexican-American Fusion
Ingredients Method

Ingredients
  

For the Meat:
  • 1 lb ground beef 85–90% lean
  • ½ cup water
  • 2 tsp cornstarch
For the Seasoning Mix:
  • 1 tbsp chili powder
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp ground cumin
  • ½ tsp dried oregano
  • 1 tsp salt
  • ½ tsp black pepper
Optional Garnishes:
  • Shredded cheddar cheese
  • Fresh cilantro
  • Diced tomatoes

Method
 

  1. Brown ground beef in a skillet, drain grease.
  2. Mix chili powder, paprika, garlic, onion, cumin, oregano, salt, and pepper.
  3. Stir seasoning into beef until coated.
  4. Add water mixed with cornstarch, simmer 5–7 minutes.
  5. Serve in tacos, burritos, or nachos with toppings.