Air Fryer French Toast Bites | Quick Breakfast Recipe

These Air Fryer French Toast Bites turn into golden, crispy little cubes that taste like mini clouds of cinnamon sweetness. 

Save

I’ve made French toast more times than I can count, but this version quickly became my favorite because it’s fast, mess-free, and just as indulgent. Sometimes I swap the syrup for chocolate spread or warm caramel sauce, and it completely transforms this simple breakfast into something extra special.

Why You’ll Love This Recipe

These Air Fryer French Toast Bites are a game-changer for breakfast lovers.

Crispy and soft: You get the perfect contrast — crispy outside, fluffy inside.

Super quick: Ready in about 15 minutes from start to finish.

Mess-free: No frying pan or flipping needed.

Kid-friendly: Bite-sized pieces make them fun for everyone to eat.

Versatile: Works great for breakfast, brunch, or even as a sweet snack.

Customizable: Add toppings, spices, or drizzle syrup for your favorite flavor twist.

One thing I like to do with these is coat the hot bites in cinnamon sugar right after air frying. The heat helps the sugar stick and creates that sweet, crunchy finish that reminds me of churros. It’s a simple touch, but it takes these little bites from tasty to totally addictive.

Save

Ingredients

For the French Toast Mixture:

• 4 slices of thick bread (brioche or challah works best)
  
• 2 large eggs
  
• ½ cup milk (whole or any you prefer)
  
• 1 tablespoon sugar
  
• 1 teaspoon cinnamon
  
• ½ teaspoon vanilla extract
  
• Pinch of salt
  
• Butter or oil spray (for air fryer basket)
  

Optional Toppings:

• Maple syrup or honey
  
• Powdered sugar
  
• Fresh berries or banana slices
  
• Whipped cream or yogurt
  

Step-by-Step Instructions

1. Prepare the Bread

Start by cutting the bread into small bite-sized cubes, about an inch wide. Stale or day-old bread works best since it soaks up the egg mixture without turning soggy.

2. Make the Custard

In a bowl, whisk together eggs, milk, sugar, cinnamon, vanilla, and salt until smooth. Drop the bread cubes into the mixture and gently toss to coat each piece. Let them soak for about 1–2 minutes so they absorb the flavor.

3. Preheat the Air Fryer

Lightly grease your air fryer basket with butter or cooking spray. Preheat it to 370°F (190°C) for about 3 minutes. This helps the bites cook evenly and get that golden color.

4. Cook the French Toast Bites

Place the soaked bread cubes in a single layer inside the air fryer basket. Cook for 7–9 minutes, shaking the basket halfway through. The bites should turn golden brown and slightly crisp at the edges.

5. Serve Warm

Transfer to a plate and drizzle with maple syrup, sprinkle with powdered sugar, or add fresh fruit. I like to coat mine in a mix of cinnamon and sugar right away for an extra sweet crunch.

Save

Tips & Variations

• Best bread: Brioche or challah gives the richest flavor and fluffiest texture.
  
• Extra crispiness: Add a light spray of oil halfway through air frying.
  
• Make it healthier: Use whole wheat bread and reduce sugar.
  
• Add flavor: Mix a little nutmeg, pumpkin spice, or orange zest into the custard.
  
• Make ahead: Prep the soaked bread cubes the night before and air fry in the morning.
  

One little trick I love is to toss leftover bites in a bit of melted butter and cinnamon sugar, then pack them as a sweet snack later in the day. They stay delicious even when cooled.

Serving Suggestions

Air Fryer French Toast Bites are perfect for cozy breakfasts or brunch spreads. Serve them in small bowls with syrup on the side for dipping or layer them with berries and yogurt for a parfait-style meal.

When I make these for brunch gatherings, I like to add crispy bacon and a side of fruit salad. The sweet and savory combo works beautifully together and makes it feel like a complete café-style meal at home.

Frequently Asked Questions

Can I make these ahead of time?

Yes, you can cook them in advance and reheat in the air fryer for 2–3 minutes before serving. They stay crispy and warm up perfectly.

What kind of bread is best?

Brioche, challah, or Texas toast are great because they’re soft but sturdy enough to hold the custard.

Can I make this dairy-free?

Definitely! Use almond milk, oat milk, or coconut milk instead of regular milk.

How do I prevent soggy bites?

Don’t oversoak the bread. Just a quick toss in the egg mixture is enough. Also, make sure not to overcrowd the air fryer basket.

Can I freeze them?

Yes! Once cooked and cooled, freeze in a single layer. Reheat in the air fryer for 5 minutes when ready to serve.

Final Thoughts

Air Fryer French Toast Bites turn breakfast into something fun, quick, and irresistible. Each bite has that perfect mix of buttery crunch and custardy center that makes mornings a little brighter.

I love how easy they are to make, yet they taste like something you’d get at a weekend brunch café. Whether you drizzle syrup, dust with sugar, or keep it simple, these French Toast Bites always bring smiles to the table.